Food Log Day Twenty-Seven
Breakfast
~4 c fruit salad with apples, pears, bananas, strawberries, kiwis, blueberries, raspberries, and pitted dates
~2 oz raw almonds
Breakfast
~4 c fruit salad with apples, pears, bananas, strawberries, kiwis, blueberries, raspberries, and pitted dates
~2 oz raw almonds
Breakfast
~2 c cooked oatmeal with raisins, raw walnuts, ground flaxseed, cinnamon, coconut milk and soymilk
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smoothie with banana, strawberries, peaches, mango, kiwi, ground flaxseed and Silk brand vanilla soymilk
~2 oz raw almonds
Breakfast
smoothie (~3 c) with frozen banana, strawberries, blueberries and pineapple, a fresh peach, a fresh kiwi, a handful fresh spinach leaves, 2 tbsp ground flaxseed and Silk brand vanilla soymilk
~2 oz raw almonds
Breakfast
smoothie (~3 c) with frozen banana, strawberries, blueberries and pineapple, a fresh peach, a handful fresh spinach leaves, 2 tbsp ground flaxseed and Silk brand vanilla soymilk
1 1/2 pieces Ezekiel Sesame toast with maybe 2 tsp Earth Balance brand margarine
Breakfast
~4 c fruit salad with peaches, pineapple, red grapes, kiwi and strawberries
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~4 Walnut Maple Cookies (hey, they’re healthy!)
~1 c Scrambled Tofu
1 Baked Apple
water to drink
Breakfast
~4 c fruit salad with peaches, kiwis, raspberries, blueberries, red grapes and strawberries
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